Ramadhan Buffet at Palm Garden Hotel

We had Iftar at Palm Garden Hotel, IOI Resort again this year, luckily we got to sit inside compared to last year. The dining area is not that big compared to other hotel but the food are quite okay.

They offer Ramadhan buffet at RM60++ for adult and RM36++ for children.

Palm Garden Hotel IOI Resort

The location of this entertainer should not be here at the lobby and on different level..coz the appreciation is different.

My little girl with Palm Garden's 'tapai'...

Lobby...the buffet area is on the left of this photo


Landscape towards the buffet area




I think the food choice are okay except for their nasi tomato, they should use Brasmati coz it was too soggy.

Overall we had a good Iftar with good company and nice ambience..not to crowded.

Resepi Sambal sotong

Sambal Sotong

Bahan-bahan:

Sotong - cuci dan potong
Serbuk cili atau paste
Bawang besar, bawang putih, halia- dihiris
Daun kari
Tomato -potong dadu
Cili hijau
Serbuk kunyit
Garam dan gula
Minyak untuk menumis
Daun ketumbar

Cara-caranya:
Panaskan minyak dan tumis bawang2 dan halia yang dihiris bersama daun kari dan tomato.
Biar sehingga kuning dan masukkan serbuk cili ,tambah air
Masukkan sotong dan serbuk kunyit
Masukkan secikit garam dan gula
Masak sehinga sotong lembut.
Angkat dan taburkan daun ketumbar untuk menambah aroma


Sambal sotong

Resepi Kari Tulang

Resepi Kari Tulang:

Bahan-bahannya;
Tulang - portion ikut suka,
Serbuk kari daging,
Bawang besar -hiris,
Bawang putih -hiris,
Halia -hiris,
daun pandan & daun kari,
Bunga lawang & kulit kayu manis,
Santan,
Air,
Minyak untuk menumis.


1.Tumiskan bawang besar, bawang putih, halia, daun pandan, daun kari, bunga lawang & kulit kayu manis


2.Masukkan serbuk kari daging dan air, biar pecah minyak, masukkan santan dan kentang & carrot dan tulang, tambah air, biar mendidit, masukkan secubit garam


3. In progress - kari tulang yang sedang dimasak.

Hidang bersama nasi, roti jala dan roti biasa

Roti jala dan Kari Ayam

Roti jala dan kuah kari ayam

Bahan-bahan roti jala;
(aduanan untuk 15 biji roti jala)

2 cawan Tepung gandum
Telur sebiji
2 cawan Air
Secubit garam
Sedikit kunyit serbuk

Blend semua bahan diatas menggunakkan blender,
Uji kepekatan, kalau perlu tambah air atau tepung

Panaskan flat pan atau kuali
Sapukan sedikit minyak pada kuali dgn menggunkan daun pandan yang dilipat (optional),
Tuangkan adunan kedalam bekas dan mulakan menjala
Sapukan sedikit minyak keatas roti jala
Biarkan sekejap dan angkat dan lipat atau gulung roti jala
Hidang bersama kari ayam.

Serawa Durian

It's fruit season again and there are King Fruit everywhere we go,..to settle the issue of oversupply..I just put everything in a big pot...water,santan, a pinch of salt, sugar or brown sugar and durian..and it became Serawa Durian


Serawa Durian..best enjoyed with bread or pulut / glutonious rice

Udang Masak Merah

Big prawn all the way from Sabah


Simple menu

I just fried the prawn (marinated with salt and ginger and pinch of chillie powder)

Add some sliced onion, sliced tomato, some water, sliced red chillie, lemongrass and garnished with corriander leaves

Gulai Ikan