Starter : Tepung pelita (RM2.00) Smooth and sweet, it comes with white (coconut base)top with green bottom.
Green : buah melaka - made of flour with stuff 'gula melaka' inside and garnished with fresh grated coconut (RM1.00). Brown : kuih kosui- I was looking for 'kuih lompang' but could not find one, found this revised version instead..ok la (RM1.00)
Kebab : bread stuffed with minced meat, onion, cucumber, chillie sauce and mayo (RM2.00)
Popia basah : this is my favourite especially when it comes with dried shrimp and lavish toppings...
Popia goreng : hubby's favourite,the ingredients are the same except for the sauce
Daging salai masak lemak , it looks like siput sedut in this photo :-)
Pucuk paku masak lemak : another traditional dish, this is his choice, he's more Malay than me :)
Laici-kang : dried dates, longan, dried nutmeg,sago...etc
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